Eurhowing 5.2QT Capacity Stand Mixer, 200W Electric Dough Maker, Household Smart Fermentation Flour Mixer Kneading Machine for Bread, Pizza

Description:
Elevate your home baking experience with the Eurhowing Stand Mixer. This powerful kitchen appliance is designed to simplify the process of creating delicious homemade meals, turning tedious tasks like kneading dough into a pleasure. Whether you’re a seasoned baker or just starting out, our 5.2/7.3-quart mixer provides the power and capacity you need. The unique fermentation function is a game-changer for bread enthusiasts, ensuring a perfect rise. Crafted with durability and safety as priorities, this mixer is built to last. Join thousands of satisfied home chefs who have rediscovered the joy of baking with us.

Keywords:
Stand Mixer, Dough Mixer, Bread Maker, Kitchen Mixer With Fermentation, Electric Dough Maker, bread dough maker, heavy duty mixer, Smart Temperature Control, For Home Bakers, Pizza Dough, Dumpling Wrapper, Pasta Maker, Baking Machine, Stand Mixer With Fermenter.

Specification:
Weight: 4.35kg
Capacity: 5.2QT/7.3QT
Color: Black/Red
Rated Voltage: 110V(inclusive) (V)
Motor Speed: Below 10000 rpm
Mixing Blades: multiple mixing blades
Scale Marking: Inner wall marking
Model: Noodle making machine
Whether to plug in: Yes
Cleaning method: Non automatic cleaning
Control mode: microcomputer type
Number of blades: 1

How to use:
1. Pour in an appropriate amount of flour and water,
2. Select function (Wake or Mix)
3. Knead into a dough
Single and Face button: Press the buttons and face button + choose time
Wake face + Harmony face: 1. Press Harmony face button + choose time; 2. Press wake button and choose time.

Face mask technique:
When making bread, mix flour, eggs and milk in a dough mixer. It is important to note that the eggs contain water in the egg whites, so flour and water should be well controlled (for example, if you have 4 cups of flour, the water should be controlled within 1 cup). Set the time to mix for about 15-30 minutes to form a ball, then take it out and knead it into a ball before putting it in the pot. Seal the pot with plastic wrap and chill in the fridge for about 30 minutes. Once chilled, take it out and add melted butter and yeast to the pot. Beat it for about 20 minutes before using the hand mask. Finally, let it ferment at a constant temperature.

Package Included:
1 * Dough Maker.

• 【All-in-One Solution with Fermentation Feature】Our Electric Dough Maker comes with a preset kneading and fermentation program that simultaneously takes care of both tasks, saving you valuable time and effort.
• 【Smart Constant Temperature】Equipped with an intelligent constant temperature system, our Stand Mixer provides speedy dough fermentation between 25-38 degrees Celsius.
• 【Powerful 200W Motor & Large 5.2/7.3QT Capacity】Effortlessly handles dough for 3 loaves of bread or large batches of pizza dough for family gatherings. The sturdy motor ensures consistent performance even with thick dough, saving you time and effort.
• 【Convenient Feeding Lid】Its specially designed feeding lid allows for mid-process ingredients addition, making your baking process more comfortable and convenient.
• 【Rapid Heat Dissipation】Equipped with a bottom cooling hole, our Electric Dough Maker ensures the motor’s longevity by quickly dispersing the heat generated during operation.
• 【Easy-to-operate Rotating Base】 The rotating lock design at the base provides an easily detachable, user-friendly experience.